Delicious food, shared and enjoyed.
iki dinners are designed to be social gatherings, where delicious food is shared and enjoyed.
Cooked with coffee, honey inspired dishes and a celebration of New Zealand flavours are examples of themed dinners we have recently held, with our favourite wines to match.
iki dinners
-
Pasta and Puccini
iki Pop Up Dinner “Pasta and Puccini”, by chef Kei Komoriya, featuring soprano Ms Nishioka | 8 June 2018
Cooked with Coffee
iki Pop Up Dinner “Cooked with Coffee” , by Chefs Grant Allen and Kei Komoriya | 10 October 2017
An evening of NZ tastes
iki pop up dinner by chef Grant Allen | 25 and 26.May.2017