
ALL DAY MENU
Toast with butter & jam |
680 yen |
Avocado on toast (V) with NZ avocado oil, lemon & rocket |
1350 yen |
Gourmet toast prosciutto / smoked salmon with scrambled eggs, rocket |
1350 yen |
Open Steak Sandwich with caramelised onions, pickled cucumber & black magic tomato |
1740 yen |
Smoked salmon toast Toast, Smoked salmon, mashed avocado, sprouts, chili, mint & feta |
1980 yen |
Mince on toast Toast, bolognese, fried egg, arugula & parmesan |
1630 yen |
Creamy mushrooms on toast with poached eggs, bacon & balsamic cream sauce |
1630 yen |
Mixed plate toast, avocado, tomato, lemon, boiled egg, provolone & prosciutto |
1520 yen |
Hot mixed plate toast, poached egg, bacon, tomato, sausage, potato & hollandaise sauce |
1960 yen |
Eggs Benedict with a choice of: ・Salmon ・Bacon Vegetarian option available (V) |
1620 yen |
Eggs on toast with a choice of: ・Poached ・Scrambled ・Fried ・Omelette |
1300 yen |
add your favourite/s: | |
・Fresh tomatoes | +250 yen |
・Roasted cherry tomatoes | +290 yen |
・Avocado | +340 yen |
・Provolone cheese | +400 yen |
・Creamy mushrooms | +450 yen |
・Bacon | +470 yen |
・Prosciutto | +510 yen |
・Halloumi | +510 yen |
・Egg(poached, scrambled, fried or omelette) | +330 yen each |
Ricotta hotcakes (V) Caramelised banana & walnut |
1520 yen |
Matcha hotcakes (V) Black honey & sweet bean paste |
1570 yen |
French toast Apple cinnamon sauce |
1520 yen |
Apple & cashew nut quinoa granola (V) With sunflower seeds, almonds, flaxseed, dried banana, goji berries, honey & yoghurt With a choice of: ・Milk ・Almond milk ・Soy milk ・Oat milk |
1380 yen |

Burger Pasta Soup Salad
Fried Chicken Burger kimchi mayo, lettuce, pickled cucumber & avocado. Served with potato chips |
1790 yen |
Gourmet Beef Burger home-made beef patty, cheese, onions, tomato, lettuce, pickles & mustard. Served with potato chips |
1900 yen |
add your favourite/s: | |
・Fresh tomatoes | +250 yen |
・Roasted cherry tomatoes | +290 yen |
・Avocado | +340 yen |
・Provolone cheese | +400 yen |
・Creamy mushrooms | +450 yen |
・Bacon | +470 yen |
・Prosciutto | +510 yen |
・Halloumi | +510 yen |
・Egg (poached, scrambled, fried or omelette) |
+330 yen |
Pasta of the day | 1520 yen |
Salad of the day | Full 1640円 Half 980 yen |

Others
Potato or Kumara Chips Tomato sauce / aioli (V) |
850 yen |
Vegan corn fritters with mango chutney, lime & coconut yoghurt Made with silken tofu & Okara from the local tofu man (Vg) |
1430 yen |
Tacos : Cajun Fish / Halloumi slaw salad, mango & coriander aioli, charred pineapple & avocado salsa |
1630 yen |
Pork Belly Hash pork belly, poached egg, sausage, potato & apple |
1740 yen |
iki’s legendary beer battered fish & chips | 2240 yen |
Green mussels of the day | 2300 yen |
iki Bakery
iki Muffin | 510 yen |
Raisin & banana cake | 560 yen |
Feijoa & apple cake | 680 yen |
Kiwi fruit cake | 680 yen |
Chocolate lamington | 680 yen |
Raspberry lamington | 680 yen |
Banana bread | 560 yen |
Lemon pound cake | 560 yen |
Sesame tofu pound cake | 560 yen |
Hummingbird cake | 560 yen |
Ginger cake | 560 yen |
Coffee marble cake | 560 yen |
Gluten free orange cake | 680 yen |
Carrot cake | 680 yen |
Red velvet cake | 680 yen |
Brownie | 510 yen |
Rocky road | 390 yen |
Ginger crunch | 680 yen |
Caramel slice | 680 yen |
Gluten free passionfruit & coconut slice | 680 yen |
Coconut & raspberry slice | 680 yen |
Seasonal tart | ask |
Cheese cake | 630 yen |
Tea cheese cake | 630 yen |
Seasonal brulee | 770 yen |
Seasonal brioche | 630 yen |
Lemon poppy seed cake | 680 yen |
Gluten free chocolate cake | 680 yen |
Vegan rhubard cafe | 680 yen |
Mango pudding | 770 yen |
Quiche of the day ※Saturday and Sunday only |
630 yen |
All prices include Government Sales Tax(GST)