A well-crafted espresso

Our relationship with coffee began some 25 years ago when we discovered the amazing flavours of a well-crafted espresso.

Today we roast our own coffee to share the unique natural flavours we have come to love.

We are committed to excellence in specialty coffee, with a focus on roasting beautiful coffee from bean to cup. We select green beans which match our flavour expectations for a perfectly rounded cup of coffee. iki coffee is medium-roasted with a natural sweetness. It is smooth and delicious.

If you are interested in a partnership with a quality driven roaster, you’ve found us.

Whether you own a café, restaurant, hotel or other hospitality business, we’d love to hear from you.

If you are a company that values the quality coffee experience of your staff and clients, we are here to supply your office.

iki’s coffee selection includes:

  • iki Blend

    iki Blend

    Country: Brazil, Guatemala, Colombia
    Process: Washed
    Tasting Notes: Roasted Almond, Milk Chocolate, Grape fruits

  • iki Blend

    Dark Roast Blend

    Country: Brazil, Guatemala
    Process: Washed
    Tasting Notes: Roasted Almond, Dark Chocolate, right after tastes

Single Origins

  • Indonesia
    Mandheling Lintong-Nihuta G1

    Country: Indonesia
    Process: Sumatra
    Tasting Notes: Earthy, milky, strawberry

  • Ethiopia
    Ashenafi Aricha

    Country: Ethiopia
    Process: Natural
    Tasting Notes: Rose tea, Peach, Blueberry

  • Ethiopia Decaf
    Sidamo Shakiso TadeGG

    Country: Ethiopia
    Process: Natural
    Tasting Notes: Cinammon, Milk chocolate